Lucy Boone Ice Cream has been charming New Orleanians with its ice cream pop-up since 2020. Now, Lucy Boone is set to open their brick-and-mortar in the renovated Fine Arts Theater on Baronne Street at Constantinople.
Lucy Boone is the chill creation of Abby Boone and her husband, Aaron Schnell, who named the business is named after their daughter Lucy. They serve handcrafted concoctions such as Cold Brew, Chocolate Peanut Butter Cup, Key Lime Pie and Salted Butter Caramel. Abby said that she enjoys making ice cream flavors that remind her of her childhood, and she hopes that the flavors resonate with customers and offer a bit of nostalgia in the form of a tasty dessert. Abby grew up in Iowa and attended Le Cordon Bleu College of Culinary Arts in Minneapolis, Minnesota, where she specialized in pastries.