Lenten fish frys at Catholic churches and schools start today and continue throughout Lent. Here’s some local fried-fish dinners from a list compiled by the Archdiocese of New Orleans.
Knight of Columbus 3411
Where: Blessed Pauline Center, 4219 Constance St.
When: Fridays from Feb. 28 to April 3; after 6 p.m.
Menu: Fish and fries or crawfish pasta, coleslaw, vegetable, dessert, drink.
$9 adult plate; $6 for children. Dine-in or take-out.
Stations of the Cross in St. Stephen Church, Napoleon Avenue at Magazine Street, at 6 p.m. on Fridays in Lent.
Knights of Columbus, Mater Dolorosa
Where: 1230 S. Carrollton Ave.
When: March 6 and 20, April 3; 5 to 8 p.m.
Menu: Fish, french fries, macaroni and cheese and garlic bread for $10.
St. Francis of Assisi
Where: Lycée Francis cafeteria (enter from parking lot behind school and church on Constance Street between Eleonore and State streets)
When: March 6 and 20; 5:30-6:30 p.m.
Menu: Fried fish, baked macaroni, vegetable, salad, cheese pizza, dessert and drink.
$10 adults; $5 children. Dine-in or take-out.
Stations of the Cross at 6:30 p.m. on Fridays during Lent
St. Katharine Drexel Church
Where: Holy Ghost Hall, 2035 Toledano St.,
When: March 6 and 20, April 3; 10 a.m.-3 p.m.
Menu: Fried or blackened catfish, potato salad or green salad, baked macaroni, peas, bread, dessert, tartar sauce, $10; extras: baked macaroni, $3; fish, $5.
Preorder 504-250-0795; walk-ins begin at noon.
St. Rita Catholic School
Where: 65 Fontainebleau Drive, cafeteria
When: Fridays from March 13 to April 3; 4-6:30 p.m.
Menu: Fried fish, macaroni and cheese, peas, cake, bread roll.
Dine-in or take-out.