Last week I had the chance to go out to Tulane to watch a showing of “Nine Lives,” the Paul Sanchez musical production of a Dan Baum book dealing with our part of the world and a particular view of how things were from Hurricane Betsy in 1965 to Katrina, 40 years later. It’s a delightful show, and here’s hoping it is successful as a would-be Broadway production in the coming year or so.
As is often the case when I go see local music (not nearly as often as I’d like), I get to thinking about how much in common our local restaurant operators have with our local musicians. We’re in a city known mainly as a food and art mecca, and we’ve produced a series of folks known worldwide for their expertise and innovation in both arenas. But while such international stars (Lagasse and Neville, Prudhomme and Armstrong, etc.) have their draws, the attraction remains the smaller venues and Who’s Next — who might be doing world-class work in some dive or tiny place. Continue reading »