Boil water advisory in effect during water main repair

Sewerage & Water Board crews are continuing repair work on a water main break on a 30-inch water line at Audubon and Cohn. The water main dates back to 1905. Residents on the impacted blocks were notified by door knocking and community canvassing. Most residents in the affected area now have water through temporary lines. There are customers who are still without water services on South Johnson and Calhoun streets.

Turkey and the Wolf team launches ’80s themed dinner spot on Magazine

Mason Hereford, the creative force behind breakfast hub Molly’s Rise and Shine and sandwich mecca Turkey and the Wolf, is launching his first restaurant with a dinner menu. Hungry Eyes, an ’80s-themed dinner restaurant, opens Monday (April 10) in the Magazine Street spot that used to be home to Red Gravy. That restaurant closed last April. 

Hereford is opening Hungry Eyes with his wife and business partner, Lauren Agudo, and Turkey and the Wolf chef Phillip Cenac. No stranger to accolades, Hereford has found success with Molly’s Rise and Shine and Turkey and the Wolf. Both restaurants regularly top local and national “best of” restaurant lists.

Fire in vacant Central City house damages nearby buildings, displaces residents

Eight people were displaced Saturday by a fire that started in a neighboring abandoned property. New Orleans firefighters responded to a 911 call reporting a fire at 2708-10 Martin Luther King Jr. Blvd. The first NOFD company arrived at 1:17 p.m. to find a one-story, wood-framed double shotgun heavily involved in flames. The flames were spreading to neighboring properties, so the firefighters  struck a second alarm. The neighbors had evacuated their homes before the first unit arrived.

Pigeon Town Steppers to hit the streets for Easter Sunday

Easter Sunday afternoon belongs to the Pigeon Town Steppers. The social aid and pleasure club will take it to the streets of Fountainbleu, Hollygrove, Leonidas (Pigeon Town) and Carrollton on Sunday (April 8) from 1 to 5 p.m.

Da Truth Brass Band and Sporty Brass Band will provide the soundtrack and inspiration for the dancers. The Steppers take a meandering path, leading followers through Uptown side streets. See the route below. “We go down the back streets on purpose because we want the older people who can’t follow the second-line to watch us,” club member Joe Henry said in 2020 interview conducted for The Neighborhood Story Project.

Viewpoint: New and old faces lining up for fall elections

Though qualifying does not take place until early August, candidates for legislative and judicial races are already making their interests known. Perhaps the most exciting race will be in the newly created Louisiana House District 23 — which includes portions of Mid-City and Bayou St. John along with the Hollygrove, Dixon. Gert Town, Esplanade, Tulane-Gravier and the Cemeteries neighborhoods. The voters in the new district are 67% Democratic, 6% Republican and 27% Independent.

Audubon Zoo mourns the death of Huey the sea lion

Audubon Zoo is mourning the death of Huey, one of its California sea lions. Huey died of complications of acute renal failure despite heroic efforts by Audubon’s hospital and sea lion teams and a generous donation of time, equipment and expertise from MedVet of New Orleans. Huey came to Audubon when he was 2 years old after he was found stranded off the coast of California and rehabilitated at the Pacific Marine Mammal Center. He arrived in New Orleans with Roux, a female sea lion. The two were often seen swimming and playing together.

Team behind Costera opens Osteria Lupo on Magazine

 

Since 2019, Costera has been serving coastal Spanish-inspired cuisine on Prytania Street. The latest endeavor from owners Reno De Ranieri and Chef Brian Burns, Osteria Lupo, will bring the flavors of northern Italy to the Magazine Street. The restaurant opens Wednesday (April 5). Burns is a Chicago native who attended culinary school at the École Supérieure de Cuisine Française, now known as Ferrandi Paris. He and De Ranieri joined forces while working for the Link Restaurant Group.